Archive for August, 2012

Everybody would say that fruits and veggies are healthy. And bananas are fruits. And perfect for ice cream. A just-banana-icecream. Really. Nothing else but banana! I found this recipe in one of the Moosewood-books, more exactly in the book “Moosewood Restaurant book of Desserts”. It soundes so crazy that I had to try it. No […]

I haven’t eaten them for years, I think. When I was a child, we had them… maybe not weekly, but let’s say: monthly. I’m talking about Topfendatschi. My mother probably had always one ingredient in the fridge: Topfen. The Germans call it Quark, I know as an English translation “curd”, but I’m not really sure, […]