Posts Tagged ‘vegan’

oh, I’m getting lazy. At least in blogging. Maybe due to my acute phase of knitting addiction… Nevertheless, I’m eating. Always. And cooking. Less than eating, but still quite often. And when friends are coming over here, it’s always the question: what for dessert? Something yummy. Something easy. But not just some ice cream. Too […]


This is a quick recipe. That’s why I took quickly a photo – no, it’s not nice, but hey… we’re talking about recipes, not about photos, no? The recipe is a quick red walnut pesto from Moosewood. Not much chopping, not much to have in the fridge, quickly made – perfect evening food after a […]


We had 1/2 a cabbage in the fridge. And I knew that in Austria, there is a dish called Krautfleckerl – Pasta with cabbage. Sounds weird, but is yummy! So I looked in the internet how to make them, read a bit here and read a bit there and made then well… something. Result: tasty […]


I love reading cookbooks. When I’m reading foreign cookbooks, I don’t look into a dictionary for each word that I don’t know. I understand many words by intuition. Well… that’s what I’ve thought. Of course, I knew Irish Stew, and if somebody would have asked me, what it would be, I would have said “Eintopf” […]


My colleague is in holidays. And needed somebody for watering the garden. No problem! Remuneration: veggies and herbs, fresh from the garden! Cool deal. I picked a full hand of basil leaves there, and riding home, the idea came to me: a basil-lemon-sorbet, as I was pretty thirsty. Came home, told le gros père my […]



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